Botanical Bloom Salt

Delicate floral salt infused with edible blooms for a beautiful finishing touch.

Light, floral and visually beautiful.

Our Botanical Bloom Salt is handcrafted in small batches using edible flowers blended with premium salt to create a soft, aromatic finishing blend.

It’s designed to be as beautiful as it is delicious — adding a gentle floral lift and a touch of colour to your dishes.

How To Use 

Sprinkle over fresh burrata or soft cheeses
Finish salads, roasted vegetables or grain bowls
Add a floral touch to avocado toast or eggs
Use to elevate canapés or grazing boards
Rim cocktail glasses for a decorative finish

👉 Best used as a final garnish to preserve its delicate floral notes.

WHY YOU’LL LOVE IT

✔ Small-batch & handcrafted in Orange, NSW
✔ Made with edible flowers & premium salt
✔ Light, floral and visually stunning
✔ Perfect for gifting, entertaining or styling food

Made for long lunches, styled tables, and food that looks as beautiful as it tastes.

INGREDIENTS

Australian Sea Salt Flakes, Edible Flowers

(Dahlia, Rose, Cosmos, Marigold)

NET WEIGHT

50 g

ORIGIN

Orange NSW

STORAGE

Store sealed, away from heat and moisture